Zucchini Quiche Quesadilla

Ingredients

• 3
  
  eggs
  
• 2
  
  cups 100% egg whites liquid
  
• 2
  
  large zucchini
  
• 1
  
  teaspoon garlic powder
  
• 8
  
  8inch tortillas (whole wheat, brown rice etc.)
  
• 1
  
  cup shredded cheese (I used colby)
  

Directions

1. Preheat oven to 350F

2. Whisk all ingredients together in a small bowl, add to a greased 8×8 baking dish.
   Bake for 35-45 minutes until eggs are set, let stand for 5-10 minutes.
   FOR QUESADILLA: Fill tortilla with 1/8 of chopped quiche (1/2 of a serving) and 2T of shredded cheese. Pan fry turning every 1-2 minutes until tortilla is crispy and cheese is melted.
3. Bake for 35-45 minutes until eggs are set, let stand for 5-10 minutes.
4. FOR QUESADILLA: Fill tortilla with 1/8 of chopped quiche (1/2 of a serving) and 2T of shredded cheese. Pan fry turning every 1-2 minutes until tortilla is crispy and cheese is melted.