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Wine Slushie

by Lee Wong Hao
16 April, 2019
in Slushies
0
Wine Slushie

Ingredients

  • 1 cup ice, or as needed

  • 1/2 (750 milliliter) bottle red wine (such as Red Cat®)

  • 1 (12 fluid ounce) can frozen concentrated fruit punch

  • 1/4 cup confectioners’ sugar

Wine Slushie

Directions

  • Prep

    10 m

  • Ready In

    10 m

  1. Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.

Source: AllRecipes

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