Ingredients
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1 (750 milliliter) bottle chardonnay wine (such as Wente®)
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1 cup elderflower liqueur (such as St. Germain®)
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2 fresh peaches, sliced
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1 pint fresh strawberries, sliced
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1/2 cup fresh raspberries, or more to taste
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1/2 cup fresh blueberries, or more to taste
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1/2 cup fresh blackberries, or more to taste
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ice cubes
Directions
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Pour chardonnay and elderflower liqueur into a pitcher; add peaches, strawberries, raspberries, blueberries, and blackberries. Stir and let fruit soak for at least 2 hours.
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Fill wine glasses with ice and pour in sangria.
Source: AllRecipes
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