1 fluid ounce heavy cream
1 fluid ounce vodka
1 fluid ounce peppermint schnapps
1 fluid ounce white creme de cacao
1 cup ice cubes
1 small candy cane (optional)
Pour the heavy cream, vodka, schnapps, and white creme de cacao into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled glass, and garnish with a mini candy cane to serve.