Ingredients
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12 cups cubed watermelon, divided
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1 (750 milliliter) bottle dry white wine
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1 cup vodka
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1/2 cup triple sec
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1/2 cup simple syrup
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1 medium lime, quartered
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1 orange, cut into wedges
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1 cup fresh blueberries
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Directions
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Place 9 cups of watermelon cubes in a blender; blend on high until very smooth. Strain juice through a mesh strainer into a large pitcher. Pour the wine, vodka, triple sec, and simple syrup into the pitcher. Stir to combine. Mix the remaining 3 cups of watermelon cubes, the lime quarters, orange sections, and blueberries into the sangria. Chill for 4 hours before serving.
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Source: AllRecipes
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