Watermelon and prawns salad

Ingredients

prawns marinade

• 1
  
  cup orange (the juice)
  
• 1
  
  lime (the juice
  
• 1/2
  
  tablespoon grated ginger
  
• 1/2
  
  teaspoon grated garlic
  

salad

• 6
  
  prawns
  
• 1/4
  
  small water mellon
  
• 
  
  feta
  
• 
  
  mint leaves
  

Directions

1. Mix the ingredients for the marinade in a bowl and add the prawns. Leave them in the fridge for at least an hour (the more the better).
2. Skewer the prawns and grill them for about 10 minutes.
3. In the meantime cut the watermelon in cubes and crumble the feta on top.
4. Once you place the hot prawns on top the cheese will melt, adding to the texture.