Author Notes: This is inspired by a simple, vegan version of mac and cheese that doesn’t involve processed cheese products. —Jessipes
Serves: 2
Ingredients
-
1
cup Whole Wheat Pasta
-
1
cup Frozen Peas
-
2
tablespoons EVOO
-
1/4
cup Nutritional Yeast
-
.5
teaspoons Garlic Powder
-
.25
teaspoons Smoked Paprika
Directions
- Prepare pasta and put back into the pot. Meanwhile place frozen peas in a bowl of hot water for 5 minutes and drain. Mix all of the ingredients to the pot and warm up.
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