Ingredients
ice
2 fluid ounces rye whiskey
1 fluid ounce sweet vermouth
1/2 teaspoon absinthe
1 dash Angostura bitters
1 dash orange bitters
1 lemon twist
Directions
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Fill a cocktail shaker with ice; add whiskey, vermouth, absinthe, Angostura bitters, and orange bitters. Cover and shake until the outside of shaker has frosted. Strain into a chilled glass and garnish with lemon twist.
Source: AllRecipes
