Ingredients
1 1/2 fluid ounces gin
1/2 fluid ounce applejack
3/4 fluid ounce lemon juice
1/4 fluid ounce grenadine
1 egg white
1 cup ice
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Directions
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Combine gin, applejack, lemon juice, grenadine, and egg white in a cocktail shaker. Cover and shake for 10 to 20 seconds to emulsify the egg white. Add ice; cover and shake until chilled. Strain into chilled wine glass.
Source: AllRecipes
