Budget-friendly and easy to make, this tasty turkey mince and rice meal is sure to become a family favourite.
Ingredients
- 1 tablespoon peanut oil
- 750g Inghams turkey mince
- 2 garlic cloves, crushed
- 1 small red chilli, finely chopped
- 1/3 cup sweet chilli sauce
- 1/4 cup lime juice
- 1/2 red onion, halved, finely sliced
- 1 cup fresh coriander leaves, roughly chopped
- 4 iceberg lettuce leaves, shredded
- Steamed jasmine rice, to serve
- Lime wedges, to serve
Method
- Step 1Heat oil in a frying pan over medium-high heat. Add mince, garlic and chilli. Cook, stirring constantly, for 4 to 5 minutes or until mince is browned and cooked through. Transfer to a large bowl.
- Step 2Add sauce, lime juice, onion, coriander and lettuce. Toss to combine. Serve with rice and lime wedges.
Nutrition
2302 kj
Energy
13.9g
Fat Total
3.7g
Saturated Fat
1.7g
Fibre
39.4g
Protein
112mg
Cholesterol
367mg
Sodium
65g
Carbs (total)
All nutrition values are per serve
- Author: Annette Forrest
- Image credit: Ben Dearnley
- Publication: Super Food Ideas
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