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Tainted Fruit Jell-O® Shots

by Lee Wong Hao
16 April, 2019
in Shots
0
Tainted Fruit Jell-O® Shots

Ingredients

  • 1 (6 ounce) package pineapple-flavored gelatin mix (such as Jell-O®)

  • 2 cups boiling water

  • 1 (16 ounce) can pineapple chunks in juice

  • 6 fluid ounces strawberry vodka

  • 4 fluid ounces banana rum

  • 1/2 cup cold water

  • 20 mini plastic cups

Tainted Fruit Jell-O® Shots

Tainted Fruit Jell-O® Shots

Directions

  • Prep

    15 m

  • Ready In

    1 h 45 m

  1. Stir pineapple gelatin into a bowl with boiling water until dissolved.
  2. Drain pineapple, reserving 1/4 cup of juice. Pour juice into the gelatin mixture; add vodka, rum, and cold water. Stir well.
  3. Place 1 pineapple chunk in each cup. Pour the gelatin mixture on top. Refrigerate for 1 hour. Freeze for at least 30 minutes before serving.

Source: AllRecipes

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