Soupe au Brocoli Pistou
Author Notes: This is my take on a hearty French vegetable soup with pistou/pesto using broccoli in the pistou instead ...
Tag: Vegetabl
Green Gold Gazpacho
Author Notes: Gazpacho is one of my summer favorites, so I knew I was going to make one for the ...
Manestra
Author Notes: Simple Greek comfort food comes to the table..... —inpatskitchen Makes: about 3 quarts Ingredients 1/4 cup extra virgin ...
Roasted Carrots Cloaked in Fontina Sauce
Author Notes: This is a vaguely Italian inspired recipe - many ago I attended an Italian cooking demonstration with a ...
Spicy Stir Fried Green Beans with Crispy Shallots
Author Notes: Spicy, crispy, and crunchy - a delicious, easy, and very fresh-tasting combo. —Erin McDowell Serves: 4-6 Ingredients vegetable ...
The Ultimate Shroom’ Soup
Author Notes: I love love love mushrooms, so when I first tasted a creamy mushroom soup from Whole Foods I ...
Roasted Hatch Green Chile and Tomato Salsa
Author Notes: Excellent with fajitas, this recipe can be as spicy as you want it to be. In this version, ...
Strawberry Mascarpone Dumplings with Strawberry Whiskey Sabayon
Author Notes: This was a recent entry for a Foodie Fights competition I was in. It was an elegant and ...
Caponata
Author Notes: Caponata is a Sicilian side dish I guess if you had to liken it to any dish it ...
Onion and Swiss Chard Panade
Author Notes: This recipe is adapted from The Zuni Cafe Cookbook by Judy Rodgers. Having made it many times before, ...
French Press French Roast Root Vegetable Purée
Author Notes: Root vegetables in various combinations are among my favorite foods to tinker with. Different colors, different sweet/spicy/savory blends, ...