Tag: tomatoes

Author Notes: You may or may not have noticed I have been trying to up the fancy quotient on my ...

Author Notes: This is a recipe that has grown over time. At one time, I had eleven possible substitutions and ...

Author Notes: Focaccia is a type of flat herbed bread, originating in Italy. The texture of the dough and the ...

Author Notes: Delicious dish where the tofu is cooked in spicy and aromatic spinach gravy. This is a perfect accompaniment ...

Author Notes: This is a great recipe for summer grilling and garlic lovers that I've modified from one my mother ...

Author Notes: A panzanella is a bread salad, so don’t forget that. But we are using heirloom tomatoes here as ...

Author Notes: Every summer I seem to come across the best of the season's corn out on the East end ...

Author Notes: Chalk this soup up to the power of suggestion. Brette tells us all how to make tomato soup ...

Author Notes: Salad of the People Disclaimer: No! this is not salad made of people (re Soylent Green--an amazing movie!--from ...

Author Notes: Barely steamed, crisp asparagus in a tangy vinaigrette is popular with kids and adults. I make this dish ...

Author Notes: A southwestern variation of the spicy, vegetarian Indian soup "rasam". Basically, a fast way to make a vegetarian ...

Author Notes: It's hot, it's humid, it's 6pm and you just got home to discover you forgot to turn on ...