Tag: Tofu

Boosted Jook

Boosted Jook

Author Notes: Jook, a Chinese rice soup also known as congee, is one of the first foods I turn to ...

Basic Hijiki no Nimono

Basic Hijiki no Nimono

Author Notes: This recipe is just that: basic. Rehydrating dried mehijiki will take 30 minutes, but if you prep your ...

Tofu Scramble Fried Rice

Tofu Scramble Fried Rice

Author Notes: More often than not, I serve my tofu scramble with a couple of slices of toast, but this ...

Tofu “Egg” Salad

Tofu “Egg” Salad

Author Notes: Cooking with tofu is great because it can take on just about any flavor/seasoning. —nannydeb Serves: 2 Ingredients ...

Chickpea Chicken Salad

Author Notes: This vegan and gluten-free "chicken" salad is packed with protein and a delicious creamy tofu mayo. Serve it ...

Page 7 of 28 1 6 7 8 28