Tag: Seafood

Author Notes: A Carpaccio is usually made with raw beef. Sometimes lamb, seafood, beets, and pineapples have been used for ...

Author Notes: This recipe comes from an Italian Seafood class I've taught for many years. I've also included it in ...

Author Notes: Tiradito de Pescado is a Peruvian raw fish salad. It's a lighter version of that country’s other famous ...

Author Notes: My Grandfather's yard was his sanctuary. Next to his garden, he built an enclosed porch with big windows ...

Author Notes: I live in S FL and have many friends that shrimp and lobster. Tropical fruits are very popular ...

Author Notes: Serve with a crisp green salad like romaine or iceberg, or as a sauce for seafood. Foraging for ...

Author Notes: After a hard day, I like to cook with a glass of wine in one hand and seafood ...

Author Notes: My friend and I came up with the recipe when we were living in Pennsylvania, missing the fresh ...

Author Notes: BBQ crab is not a tomato based sauce. It is a way to enjoy the succulent and salty ...

Author Notes: Pho (pronounced “fuh”) is a traditional Vietnamese noodle soup typically made with beef. It can also be made ...

Author Notes: Though my great-grandmother perfected it, this seafood gumbo recipe originated with her mother and has been passed down ...

Author Notes: Crackling top and bottom, succulent goodness in the center: that’s our seafood paella. We do it Catalan-style, adding ...