Tag: meat

Author Notes: Quinoa is a miracle grain that provides plenty of protein for meat eaters and veg-heads alike. Raw honey ...

Author Notes: This is a recipe that has grown over time. At one time, I had eleven possible substitutions and ...

Author Notes: Focaccia is a type of flat herbed bread, originating in Italy. The texture of the dough and the ...

Author Notes: A great crab salad for any season. Serve wit endive, cucumbers, radishes or the toast point of your ...

Author Notes: A deliciously easy to make Mexican snack. —mommiecooks Serves: 6 Ingredients 3 Plantains 11/2 cup Oil (I used ...

Author Notes: It's that time of year when oranges are everywhere. Seems like as good a time as any to ...

Author Notes: Until very recently, Scotch eggs were like unicorns. Even though I hadn't met a Scotch egg, I knew ...

Author Notes: Around the new year I get nostalgic, especially for my Oma's cooking. She lived in a rent controlled ...

Author Notes: My friends Dot and Dave are responsible for both the concept and the name of this raw salad. ...

Author Notes: It can be used as the main spice mix in a curry or to marinate meat or fish. ...

Author Notes: This my interpretation of the unlikely condiment offered at felafel stands from Israel to NY. Unlikely because it ...

Author Notes: There is something very meditative about eating a meal out of one big bowl. All of the colors ...