Berlin Gozleme
Author Notes: My sister is spending the year in Berlin, 10 times zones and over 5000 miles away. She's been ...
Tag: Lamb
Taratur – Tar-ah-tour (???????)
Author Notes: Taratur is a traditional Macedonian summer side dish or dip (it can be served either way) which is ...
French Lentil Soup with Turnips, Parsnips and Lamb’s Quarters (Quelites)
Author Notes: The humble lentil soup is a wonderful thing to have in the back of the freezer on a ...
LambBalls (named, while giggling, by my two boys)
Author Notes: I make these as an appetizer all the time, especially when there are kids involved, as they are ...
B’Steeya in Phyllo Cups
Author Notes: There are a few magical fairytale memories of my childhood that have helped frame my interest in and ...
African Spiced Lamb and Spaghetti Squash Mini Lasagnas
Author Notes: While we are both adventurous and schooled eaters, there are some things my husband is not a fan ...
Marinated Fennel + Chickpea Salad Tartines with Whipped Feta
Author Notes: These toasts make a satisfying lunch or dinner, especially with the addition of a runny egg. Both the ...
Blue Cheese Potato Chips
Author Notes: Inspired by a dish at Buckhead Diner in Atlanta, this was the first recipe I invented that people ...
Grilled Lemon and Herb Flatbread
Author Notes: It was Williams-Sonoma's Grilling book that first introduced me to the concept of grilled pizza. Their recipe for ...
“Crack” Dumpling with Crispy Rice (guoba)
Author Notes: Unlike other parts of China, Beijing dumplings are typified by an astounding variety of fillings beyond the standard ...
French Apple Chicory Blue Cheese and Walnut Salad
Author Notes: There is some argument about whether Chicory, blue cheese and wanuts salad is French or Belgian. Whichever it ...
Seared Scallops with Blood Orange, Mint and Feta Salsa
Author Notes: I had scallops in the fridge and their sweetness really does compliment the flavors, but this salsa could ...