Tag: beef

Author Notes: It is not really a Jewish/Israeli high holiday without beef This salad represent a New Year blessing for ...

Author Notes: Taking the idea of a traditional meatball and adding a simple surprise in the middle - a warm, ...

Author Notes: When a really great re-purposed leftover merits making in its own right, give it the respect it deserves. ...

Author Notes: This Salad epitomizes summer and is best eaten when the ripe fresh tomatoes are in lock step with ...

Author Notes: Karmely helped teach me this chutney in our kitchen. She used to make this chutney when she was ...

Author Notes: My mom used to make peppers stuffed with ground beef a lot, but she never roasted them, instead ...

Author Notes: Normally I make these little cheese puffs with parmesan and serve them with a warm marinara dipping sauce. ...

Author Notes: With sautéed onions, fresh ginger, garlic, sesame oil, ground beef & pork... layered w/spicy Asian slaw. —Holly Makes: ...

Author Notes: My take on the familiar Montréal Steak Seasoning. With more flavour and less salt! Though traditionally for beef ...

Author Notes: This is a much-loved dish at Russian celebrations; and there is hardly a party without one. You’re probably ...

Author Notes: This is a twist on the basic meatball recipe that appears in my book, I Loved, I Lost, ...

Author Notes: I like a meal in a bowl. This just sounded hearty for a drizzly winter day. —nannydeb Serves: ...