Author Notes: If you like strawberry margaritas, you’ll love them in popsicle form! —garlic and zest
Makes: 6
Ingredients
-
1 1/2
cups strawberries
-
1/2
teaspoon lime zest
-
2
teaspoons lime juice
-
2
tablespoons tequila
-
2
tablespoons agave
-
1
tablespoon triple sec
-
extra tequila for serving
-
margarita salt for garnish
-
sugar
Directions
- Add all the ingredients into the blender and puree until smooth. Pour the puree into the ice pop molds, insert the “sticks and freeze until solid.
- To serve: fill a glass with warm to hot water and dip the popsicle into the water — not quite to the rim. Count 5-10 seconds, remove from the water and slip off the cover. Serve as is or with optional garnish: Dip the popsicle in a little tequila and sprinkle with a bit of margarita salt, or for a sweeter ice pop, dip or sprinkle with sugar.
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Photo by garlic and zest
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Photo by garlic and zest