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Spiced Cumin & Curry Fondue

by wiki
12 April, 2019
in Appetizers
0
Spiced Cumin & Curry Fondue

Author Notes: Spiced Fondue is an original concoction of Binte’s Kitchen, inspired by our local spices. Fondue is a very western concept in our part of the world, so when i serve this to my guests it really becomes the life of the dinner party! —Binte's Kitchen

Serves: 6

Ingredients

  • 1/2

    cup Fresh Cream
  • 1/2

    cup Milk
  • 1/4

    teaspoon Sea Salt
  • 3/4

    teaspoon Red Chili Flakes
  • 1/2

    teaspoon Crushed Garlic Paste
  • 1/2

    teaspoon Curry Powder
  • 1/2

    teaspoon Roasted White Cumin Seeds
  • 1/3

    teaspoon Grated Mozarella

Directions

  1. Heat milk & cheese in a saucepan and keep stirring till cheese melts.
  2. Transfer mixture to a fondue bowl.
  3. Stir in the remaining ingredients & mix well
  4. Serve with sliced cucumbers, carrots or mini bread bites
  • This recipe was entered in the contest for Your Best Fondue
  • Spiced Cumin & Curry Fondue

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