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Slow Cooker Cranberry Punch

by Thao Vespa
16 April, 2019
in Mulled Wine
0
Slow Cooker Cranberry Punch

Ingredients

  • 1 (750 milliliter) bottle spiced apple wine

  • 2 cups cranberry juice

  • 1/2 cup white sugar

  • 12 whole cloves, or as desired

  • 1 orange

  • 3 cinnamon sticks

  • 1 apple, sliced

Slow Cooker Cranberry Punch

Directions

  • Prep

    10 m

  • Cook

    30 m

  • Ready In

    40 m

  1. Combine apple wine, cranberry juice, and sugar in a slow cooker.
  2. Press whole cloves into the orange. Float the orange, cinnamon sticks, and apple slices in the wine mixture.
  3. Heat on Low until wine mixture is heated through, at least 30 minutes.

Source: AllRecipes

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