1 cup boiling water
1 orange pekoe tea bag
2 tablespoons milk
1 teaspoon white sugar (optional)
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pour boiling water into a mug. Steep tea bag in water for 3 minutes; remove and discard.
Stir milk, sugar, vanilla extract, and cinnamon into the tea.