Peppered beef, almond and broccolini stir-fry

Method

• Step 1
  Place the noodles in a large heatproof bowl and cover with boiling water. Use a fork to separate the noodles. Set aside for 5 minutes to heat through. Drain well.
• Step 2
  Meanwhile, heat half the oil in a wok over high heat. Add the almonds and stir-fry for 2 minutes or until toasted. Transfer to a bowl.
• Step 3
  Add one-quarter of the beef to the wok and stir-fry for 1 minute or until brown. Transfer to a bowl. Repeat in 3 more batches with remaining beef, reheating wok and adding more oil between each batch.
• Step 4
  Add the broccolini and choy sum to the wok with the almonds, beef, pepper and five-spice and stir-fry for 1 minute. Add the char siu sauce, wine, soy sauce and green onions and stir-fry for 1 minute or until broccolini and choy sum just wilt. Remove from heat.
• Step 5
  Divide noodles evenly among serving.