Serves: makes one liter
Ingredients
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5-6 pears, peeled and cut in chunks
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1 bottle decent vodka
Directions
- Fill a clean quart-sized wide-mouth jar with the pear chunks and cover with vodka. Refrigerate for up to a week, shaking up the jar when you think of it. When you finally run out of patience, strain the vodka through a coffee filter into the original bottle or another clean jar.

Photo by Ah …. Mary
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