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Montana Tonic

by Lee Wong Hao
19 September, 2021
in Tea Drinks
0
Montana Tonic
0

Montana Tonic

Serves: 1
Cooking time: 45 minutes
Level: Starter

Ingredients

  • 4 cups brewed black tea
  • 1 cinnamon stick
  • 1/4 cup white sugar
  • 1 cup raspberry juice
  • 1 lemon, juiced
  • 1 sprig fresh mint
  • 1 liter carbonated water

Instructions

Brew tea with cinnamon stick. Dissolve sugar in the hot tea. Set aside to cool.
In a large pitcher combine the tea, raspberry juice and lemon juice. Crush 3 mint leaves and stir in. Pour the carbonated water in, stir and serve over ice.

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