Maple Roasted Tomato Sauce Recipe • Wiki Recipes

Author Notes: If you can stand turning on your oven during peak tomato season, this a four ingredient wonder worth trying. Serve sauce as is or add something briny like olives or capers to balance the sweetness. —Emily Nichols | www.hungryinlove.com

Serves: 4

Ingredients

4

pounds mixed fresh tomatoes
2

tablespoons pure maple syrup
1/4

cup olive oil
1/2

teaspoon sea salt

Directions

Preheat oven to 300 degrees
Line a baking sheet with parchment paper or aluminum foil
Chop tomatoes into chunks roughly the same size (if you have some cherry or grape tomatoes leave those whole)
Toss tomatoes with maple syrup, olive oil, and sea salt
Spread on baking sheet and roast for 1 hour
Pour tomatoes along with all juices from the baking sheet into a saucepan
Warm through when ready to serve

This recipe was entered in the contest for Your Best Vegan Recipe