Author Notes: The idea to melt the butter and then stir in the maple syrup and cinnamon was given to me by Kristen Miglore — I may never make cinnamon toast any other way. —Merrill Stubbs
Makes: 4 slices of toast
Ingredients
-
2
tablespoons unsalted butter
-
2
teaspoons maple syrup
-
1/8
teaspoon ground cinnamon
-
1
pinch coarse salt
-
4
slice toast
Directions
- Melt the butter in a small saucepan over low heat (you can also use the microwave).
- Stir in the maple syrup, cinnamon and salt and brush each slice of toast with some of the butter. Serve while still warm.
Photo by James Ransom