Author Notes: Although millet is most often associated as the main ingredient in bird seed, it is not just “for the birds.” Creamy like mashed potatoes or fluffy like rice, millet is a delicious grain that can accompany many types of food. This salad is just perfect as a summer dinner. Nourishes one´s body & soul:) P.s. I frequently use parsley instead of lettuce in my salads. Its so much healthier and so full of flavour! —Ausra de Araujo
Serves: 6
Ingredients
Salad
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2
cups Cooked millet, cold
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1
Large bunch of fresh parsley, roughly chopped
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2
Large, very ripe tomatoes, cut into cubes
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5
tablespoons Sliced black olives
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3
Grated carrots
Dressing
-
1/3
cup Juice of 1 lemon
-
1/5
cup Olive oil
-
2
cloves of garlic
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Salt and black pepper to taste
Directions
- Mix all the ingredients for salad in a bowl.
- Blend the dressing ingredients. Pour over the salad. Adjust the seasoning.
- Leave in the fridge for about 30 min before serving.
- So easy. So good.