Jamaican Rum Punch

2 1/2 cups pineapple juice

2 1/2 cups orange juice

1 cup 151 proof rum (such as Bacardi®)

1/2 cup dark rum (such as Meyer’s®)

1/4 cup coconut-flavored rum (such as Malibu®)

1/4 cup fresh lime juice

3 tablespoons grenadine syrup

1 orange, sliced

1 lime, sliced

1 lemon, sliced