Ingredients
8 fluid ounces stout beer (such as Guinness®)
1 fluid ounce Irish cream liqueur (such as Bailey’s®)
1/2 fluid ounce Irish whiskey (such as Jameson®)
Watch
Directions
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Pour beer into a pint glass. Pour Irish cream and Irish whiskey into a shot glass. Gently drop the shot glass into the glass of beer.
Source: AllRecipes
