Ingredients
-
1/2 fluid ounce butterscotch schnapps
-
1/2 fluid ounce Irish cream liqueur
-
1/2 fluid ounce cinnamon schnapps
-
1/4 cup crushed ice
Directions
-
Shake the butterscotch schnapps, Irish liqueur, and cinnamon schnapps in a cocktail shaker with crushed ice; strain into a small glass.
Source: AllRecipes
Leave a Reply