Author Notes:
Buttery yet light, these cucumbers will soon become your favourite winter snack. Finely paired with a fresh salmon steak or tossed with some noodles. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/hot-buttered-cucumbers —Healthline
Serves: 4
Ingredients
-
2
large cucumbers, sliced
-
2
ounces butter
-
juice of half a lemon
-
1/4
teaspoon salt
-
1/4
teaspoon white pepper
Directions
- Bring a large saucepan of salted water to a boil and boil the cucumbers for 2 minutes. Drain and immediately toss with butter, lemon juice, salt, and pepper.
1 of 2
Photo by www.healthline.com
2 of 2
Photo by www.healthline.com