Ingredients
-
1/2 cup milk
-
1 tablespoon brown sugar
-
1 tablespoon sugar-free caramel topping
-
1 tablespoon caramel sauce
-
1/4 teaspoon vanilla extract
-
1 cup coffee
Directions
-
Combine milk and brown sugar in a saucepan over medium heat. Heat until frothy and close to simmering, about 3 minutes. Reduce heat to low; whisk in caramel sauce and vanilla extract. Mix in coffee.
Source: AllRecipes
Leave a Reply