With a little less fat, everyone can enjoy this tasty pizza without adjusting their belt.
Ingredients
- 2 x 335g 95.5% fat-free thin pizza bases
- 140g tub pizza sauce
- 200g light shaved ham
- 1/4 pineapple, peeled, cut into 2cm pieces
- 150g button mushrooms, finely sliced
- 1 teaspoon dried mixed Italian herbs
- 1 cup grated low-fat mozzarella cheese
- 100g baby spinach, to serve
Method
- Step 1Preheat oven to 250°C. Place pizza bases onto 2 baking trays. Spread with sauce.
- Step 2Scatter ham, pineapple, mushrooms and herbs over bases. Sprinkle with cheese. Bake for 10 minutes, swapping trays after 8 minutes, or until bases are crisp.
- Step 3Cut pizzas into slices. Serve with spinach.
Nutrition
1723 kj
Energy
9.3g
Fat Total
4g
Saturated Fat
4g
Fibre
26.2g
Protein
30mg
Cholesterol
1338mg
Sodium
53.8g
Carbs (total)
All nutrition values are per serve
- Author: Kim Meredith
- Image credit: Steve Brown
- Publication: Super Food Ideas
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