Serves: 4
Ingredients
-
2
cans black beans (rinsed)
-
1
white onion, chopped
-
1
can diced tomatos
-
2
peppers in adobo sauce
-
Big dollop pureed garlic
-
cumin
-
thyme
-
chili powder
-
turmeric
-
salt
-
pepper
-
fresh cilantro
-
Cheddar cheese, grated
-
1
lime
-
sour cream
Directions
- Saute onion in olive oil. Add seasonings and allow to get smokey.
- Add beans. Add about can water.
- Add rest of ingredients.
- When finished, cut off heat and squeeze in fresh juice of one lime.
- Garnish with cilantro, cheddar cheese, sour cream.