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Fruit Punch Slushy

by John Lee
15 April, 2019
in Punch
0
Fruit Punch Slushy

Ingredients

  • 1 (20 ounce) can pineapple chunks, drained

  • 1 (12 fluid ounce) can frozen concentrated fruit punch

  • 1 cup orange juice (such as SunnyD®), or more to taste

  • 1/2 cup ice cubes, or as desired

Fruit Punch Slushy

Directions

  • Prep

    10 m

  • Ready In

    10 m

  1. Layer pineapple chunks, fruit punch, and orange juice in a blender. Fill the rest of blender with ice. Blend on medium to high speed until ice is crushed and mixture is slushy.

Source: AllRecipes

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