Ingredients
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6 fluid ounces bourbon
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2 1/2 fluid ounces lemon juice
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2 fluid ounces simple syrup
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20 mint leaves
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4 cups ice
Directions
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Pour bourbon, lemon juice, simple syrup, and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.
Source: AllRecipes
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