Ingredients
6 fluid ounces bourbon
2 1/2 fluid ounces lemon juice
2 fluid ounces simple syrup
20 mint leaves
4 cups ice
Directions
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Pour bourbon, lemon juice, simple syrup, and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.
Source: AllRecipes
