Ingredients
-
4 cups skim milk, divided
-
1 (1 ounce) package instant sugar-free vanilla pudding mix
-
1 cup egg substitute
-
1 teaspoon vanilla extract
-
1/4 teaspoon salt
-
1/4 teaspoon ground nutmeg
Directions
-
In a medium bowl combine 2 cups milk and pudding mixture; stir well until thickened.
-
To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon.
-
Refrigerate overnight.
Source: AllRecipes
Leave a Reply