Author Notes: A great side dish that’s as easily paired with Thanksgiving turkey as rotisserie chicken, grilled steak, baked pork chops or sauteed shrimp, it is a 6-ingredient party in your mouth (and you’ve probably got most of the ingredients in your fridge and pantry! —Pualani
Serves: 4-6 or just 1 hearty appetite:)
Ingredients
-
2
tablespoons butter
-
1
head of crushed fresh garlic
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1
handful crumbled bleu cheese (can substitute your preferred sharp cheese)
-
1
splash lemon juice
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2
shots whipping cream
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1
packet wide egg noodles (or substitute your favorite like penne)
Directions
- In a large saute pan, melt butter, add garlic, lemon juice and bleu cheese and whipping cream. Add cooked egg noodles to pan and toss to cover noodles. I like to add a splash of balsamic or red wine if I have it. It’s great with grilled veggies added or any kind of meat, poultry or seafood. Serve and enjoy!
/c44d5a86-fa01-4562-bafb-0daa033d7a37--blue_cheese_noodles_pic.jpg "\"Don't be Bleu\" cheese noodles 2")
