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Death-By-Cheese Dip

by wiki
14 June, 2021
in Appetizers
0
Death-By-Cheese Dip

Author Notes: Sinfully delicious! Serve with tortilla chips, soft pretzels, quesadilla, breakfast burrito…anything that tastes good with cheese basically! —TheGirlyGirlCooks

Makes: 4 cups

Death-By-Cheese Dip1 of 2

Death-By-Cheese Dip2 of 2

0

Death-By-Cheese Dip

Serves: 1
Cooking time: 45 minutes
Level: Starter
Print Recipe

Ingredients

  • 16 ounces Pepper Jack Velveeta
  • 1-1/2 cups Sour Cream
  • 1 cup Ranch Dressing
  • 1/2 medium Yellow Onion-finely minced
  • 8 ounces Lager Beer

Instructions

  1. Place the cubed Velveeta into a large saucepan. Melt the cheese over medium-heat while stirring. Once completely melted add in the rest of the ingredients to the saucepan, stir until combined and heat the dip until it reaches a slight boil. Simmer for about 5-10 minutes until completely heated through.

     

 

  • This recipe was entered in the contest for Your Best Recipe with Beer
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