Author Notes: This simple & quick Greek-flavor inspired sauce is perfect for sandwiches, burgers, poached eggs—the possibilities are endless! —we eat. happy.
Makes: 2 cups
Ingredients
-
1
cup roasted yellow or red peppers
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1/2
cup plain Greek yogurt or sour cream
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1/4
cup feta cheese
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juice of 1 lemon
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sea salt & cracked pepper
Directions
- Add all the ingredients to a food processor or blender. Blitz until smooth. Store in the refrigerator.