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Creamy Apple Cider Float

by Lee Wong Hao
15 April, 2019
in Shakes and Floats
0
Creamy Apple Cider Float

Ingredients

  • 1 quart apple cider

  • 2 tablespoons mulling spices, or to taste

  • 12 scoops vanilla ice cream

Creamy Apple Cider Float

Directions

  • Prep

    5 m

  • Cook

    15 m

  • Ready In

    20 m

  1. Heat apple cider and mulling spices in a saucepan over low heat. Bring to a simmer and steep until flavors blend, about 15 minutes. Divide cider between 12 mugs and add a scoop of ice cream to each mug.

Source: AllRecipes

0
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