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Cold Brewed Iced Coffee

by John Lee
15 April, 2019
in Coffee Drinks
0
Cold Brewed Iced Coffee

Ingredients

  • 1/2 cup coarsely ground coffee beans

  • 4 cups water, divided

  • 1 cup white sugar

  • ice cubes

Cold Brewed Iced Coffee

Directions

  • Prep

    5 m

  • Cook

    8 m

  • Ready In

    8 h 13 m

  1. Place coffee beans in a French press or large measuring cup; pour in 2 cups water. Let coffee steep, 8 hours to overnight.
  2. Combine remaining 2 cups water and sugar in a saucepan; bring to a boil. Simmer until sugar dissolves, 3 to 5 minutes. Pour syrup into a container and transfer to the refrigerator.
  3. Strain coffee using the French press plunger or through a coffee filter in a fine-mesh strainer. Pour 1/2 cup coffee into a glass of ice; sweeten with simple syrup.

Source: AllRecipes

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