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Coffee McAvee

by Lee Wong Hao
15 April, 2019
in Coffee Drinks
0
Coffee McAvee

Ingredients

  • 11 (1.5 fluid ounce) jiggers coffee flavored liqueur

  • 1/4 cup white sugar

  • 10 (1.5 fluid ounce) jiggers 151 proof rum

  • 5 cups vanilla ice cream

  • 5 cups hot, brewed coffee

Coffee McAvee

Directions

  • Prep

    15 m

  • Ready In

    15 m

  1. Pour 2 jiggers of coffee flavored liqueur into a saucer. Spread sugar out on a separate saucer. Dip each glass into the liqueur and then into the sugar to coat the rim.
  2. Pour 1 jigger of rum into each glass. Light the rum on fire using a long match and allow it to burn the sugar around the rim of the glass until it has turned to caramel, about 1 minute.
  3. Extinguish the fire in each glass with a 1/2 cup sized scoop of ice cream. Pour 1 jigger of coffee liqueur over the ice cream, and top off the glass with hot coffee.

Source: AllRecipes

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