Author Notes: Avcocad Cream on your favorite crackers —Hidemi
teaspoons Lemon Juice
ounces Cream Cheese, at room temperature
Some vegetables for topping
- Cut avocados into half, remove seeds, scoop avocado pulp and mash in a bowl. Add lemon juice and cream cheese. Put into blender and blend until creamy. Then put the mixture into a pastry bag.
- Pipe the cream onto each cracker shaping Christmas tree. Place carrot, corn and grate tomatoes around the avocado cream.