Author Notes: If you’re a fan of brownies – then this one is for you, big boys & girls! A rich chocolatey Nutella walnut cake that is ridiculously simple to make. (All it’s missing is a scoop of vanilla gelato or a handful of fresh strawberries on the side.) Originally translated from Italian to English – we misunderstood the type of chocolate & mistakenly used Nutella – the mistake ever! —La Tavola Marche
Serves: 8-10
Ingredients
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6
eggs
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125 g
sugar
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125 g
walnuts, chopped
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75 g
nutella
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75 g
dark chocolate
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125 g
butter
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75 g
flour
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1/2
teaspoon baking powder
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pinches salt
Directions
- Beat the eggs with the sugar.
- Melt the butter, chocolate & nutella together.
- Butter & flour a spring form pan. Add mixture to pan.