Ingredients
-
ice cubes
-
2 fluid ounces light cream
-
1 1/2 fluid ounces creme de cacao
-
1 1/2 fluid ounces chocolate liqueur
-
1/2 fluid ounce chocolate vodka
-
1 tablespoon chocolate syrup
Directions
-
Crush ice cubes in a blender. Pour in cream, creme de cacao, chocolate liqueur, chocolate vodka, and chocolate syrup. Cover and blend until the mixture is frothy. Pour into chilled glasses and serve.
Source: AllRecipes
Leave a Reply