1/4 cup vanilla flavored vodka
2 tablespoons butterscotch schnapps
1 tablespoon iced tea
1 cup ice cubes
1 tablespoon caramel ice cream topping
Place the vodka, butterscotch schnapps, and iced tea into a shaker with the ice. Shake until the shaker has a coating of frost on the outside. Use a squeeze bottle to coat the inside of a martini glass with a spiral of caramel. Strain the liquid from the shaker into the glass and serve.