Author Notes: This hummus is so easy and quick to prepare, yet makes a nourishing, hearty meal, even while detoxifying. —food-alovestory.com
Serves: 3-4
Ingredients
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1.5
cups Organic Cannellini Beans, cooked
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3
Cloves of Garlic
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1
tablespoon Vegan Mayonnaise
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1
teaspoon Dijon Mustard
-
1
teaspoon Tahini
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3
hearty shakes of Aleppo Pepper
-
Pink Salt to taste
Directions
- Put everything in your electric blender and mix well. Taste and adjust seasonings. Add a spoonful of fresh lemon juice if you think it needs more salt. Serve with fresh vegetables.
- http://food-alovestory.com/2014/04/10/cannellini-hummus/