Author Notes: Brie, pear and walnut is a very classical combination.
A drizzle of honey makes it even better! But when you put all that on a slice of freshly baked French baguette – it’s heavenly delicious!
Pour yourself a glass of white and enjoy these Brie Pear and Walnut Bites! —Kirill Greidan
Makes: 20
Ingredients
-
1
Baguette
-
200
grams Brie
-
2
Pears
-
20
Walnut Halves
-
Honey
Directions
- First of all, slice a baguette. I prefer quite thin slices.
- Put the slices of brie on top, then sliced pear and top it up with a walnut half and micro herbs if used.
- Drizzle some honey on top.
- Serve with white wine, grapes and/or olives.
/5f010416-573a-4f9b-a273-13b1d188e9ac--Brie_Pear_and_Walnut_Bites-04.jpg "BRIE PEAR & WALNUT BITES 2")
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Photo by Kirill Greidan
/0f22ec03-da60-4709-a565-7301e427e3c8--Brie_Pear_and_Walnut_Bites-06.jpg "BRIE PEAR & WALNUT BITES 3")
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Photo by Kirill Greidan
/c3b96005-7ecf-4a56-bc98-8f4b12d1a18b--Brie_Pear_and_Walnut_Bites-02.jpg "BRIE PEAR & WALNUT BITES 4")
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Photo by Kirill Greidan
